Creamy Chicken with Simply Stir Garlic and Herbs
A very quick and simple chicken dish using Philadelphia's Simply Stir Garlic & Herb cheese sauce.
| Creamy Chicken with Simply Stir Garlic and Herbs | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 396 |
| Ready in: | 20 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 15 minutes |
| Difficulty: | 
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| Recipe author: | Chef |
| First published: | 27th April 2013 |
|
Best recipe reviewNice and simple 4/5 A really quick and tasty meal. |
Many thanks to those nice people from Philadelphia who gave their permission for us to use these recipes.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 2 teaspoons oil
- 4 small chicken breasts , sliced thinly
- 200 g pack Philadelphia Simply Stir Garlic & Herbs
- 600 g boiled new potatoes
- 250 g boiled green beans
Method
- Heat the oil in a pan and fry the chicken for 5-7 minutes until lightly browned and the juices of the chicken run clear when tested with a knife.
- Reduce the heat slightly and stir in the Simply Stir, heat through.
Recipe source
Serving suggestions
Serve with the potatoes and beans.
See also
Other recipes that use Philadelphia Simply Stir Garlic & Herb:
- Baked peppers and cous cous with garlic and herb cheese sauce
- Creamy Chicken with Simply Stir Garlic and Herbs
- Tuna and sweetcorn pasta with Simply Stir Garlic and Herbs
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