Cheeses in various languages
Cheese in various languages
- French: fromage (also for Belgium, Switzerland)
- Spanish: queso
- Portuguese: queijo
- Gallego: queixo (for Galicia)
- Catalan: formatge (for Catalonia and Balearics)
- Italian: formaggio (also for Switzerland)
- Greek: τυρί (tyri)
- Hungarian: sajt
- Polish: ser (comes under Eastern European cheeses)
- Czech: sýr (comes under Eastern European cheeses)
- German: käse (also for Austria and Switzerland)
- Dutch: kaas (also for Belgium)
- Danish: ost
- Finnish: juusto
- Swedish: ost
- Norwegian: ost
- Icelandic: ostur
- Welsh: caws
- Slovak: syr (no accent) (comes under Eastern European cheeses)
- Irish: cáis
- Asturian: quesu (for Asturias)
- Basque: gazta (Pais Vasco)
- Cornish: keus
- Serbian: сир (syr) (no accent) (comes under Eastern European cheeses)
- Romanian: caş (comes under Eastern European cheeses)
- Bulgarian: сирене (sirene) (comes under Eastern European cheeses)
- Macedonian: сирење (sirene) (comes under Eastern European cheeses)
--JuliaBalbilla 07:05, 17 December 2009 (GMT)
#cheeses #cheese #cheesesinvariouslanguages