Carrot and avocado salad

From Cookipedia


Carrot and avocado salad
Carrot and avocado salad
Servings:Serves 2
Calories per serving:277
Ready in:10 minutes
Prep. time:10 minutes
Cook time:none
Difficulty:Average difficulty
Recipe author:JuliaBalbilla
First published:11th February 2013

An interesting salad which is a variation of a salad used in Claire Sweeney's Harissa Chicken.


Ingredients

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Method

  1. Mix the vinegar, olive oil and mustard together to make a dressing.
  2. Combine the carrots and the avocado, and drizzle with the dressing
  3. Top with the toasted almond flakes and serve immediately


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