Anchovy and olive garlic butter

From Cookipedia

Anchovy and olive garlic butter
Anchovy and olive garlic butter
Herb butter
Servings:Serves 4 (Makes 50 g [2 oz] of herb butter
Calories per serving:414
Ready in:10 minutes
Prep. time:10 minutes
Cook time:None
Recipe author:Chef
First published:12th April 2013

This would be good with mashed potatoes or simple steamed fish.


Orange arrow.png Create a printable shopping list for this recipe's recipeIngredient


  1. In a mortar and pestle, grind the olives, garlic and anchovies to a fine paste
  2. Mix well into the butter
  3. Refrigerate until required

Graph your Body Mass Index

See your personal Body Mass Index (BMI) plotted on a graph against national averages.