Keralan masala
This masala recipe comes from the wonderful Nik and Edwina's Cookbook. I have added it here because it is used in two other of their recipes that look so good that they will be added here shortly: Leelu's Keralan Chicken Curry and Madtarbark (a sort of Thai samosa)
Ingredients
Printable π¨ shopping π list & π©βπ³ method for this recipe
- A handful of broken up cinnamon sticks
- Half a handful of cloves
- Half a handful of aniseed
- 5 to 8 pods of black or green cardamom, peeled
- 1 tablespoon peppercorns
Method
- Mix the masala ingredients together, then whiz to a powder in a liquidiser or spice grinder.
- Store in an airtight container, and keep it in your spice rack, itΒs a lovely, subtle, quite sweet spice mix.
Servings
Makes 4 portions
Browse Cookipedia's recipes with Pinterest
Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.
#keralanmasala #spice #madtarbark #cinnamonsticks #aniseed #cardamom #peppercorns
https://www.cookipedia.co.uk/recipes_wiki/Keralan_masala