Bierkäse (Mild) cheese

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Bierkäse (Mild) cheese


  • Bierkäse (Mild) is produced in the southern part of Upper Austria. It has been known in Austria and several alpine valleys in Bavaria since the
  • 17th century. Due to a lack of fat at the time, cheese was mostly made with
  • skimmed milk. In order to give it a stronger flavour, the use of salt was increased

Cheese group

  • Semi-hard

Milk type

Aroma and taste

  • Aromatic

Strength and texture

  • This mild cheese is matured for just 4 weeks. Firm texture with numerous small holes and rindless.

Shape, weight and size

  • Packs are 13cm x 9cm x 3cm, and weigh about 400g. Cheese slices are available in resealable packs at 150g. A whole block weighs 1.8kg


Light yellow in colour the cheese has a shelf life of 45 days.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Bierkäse (Mild) cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Bierkäse (Mild) cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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