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Enfrijoladas recipe: Difference between revisions
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<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | <span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | ||
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Enfrijoladas is a [[Tex-Mex]] dish that is similar to [[enchiladas]]. The [[tortillas]] are slightly [[fried]] and filled with [[frijoles refritos]] ([[refried beans]]) and [[pork]], or in this recipe spicy [[chorizo]]. I cheated with the refried beans as I didn't have time to soak them so I used canned, which are ok if but a little too salty. I used [[Emmental cheese]], which is not authentic but I though it would work well. It did. This dish was a huge success. | Enfrijoladas is a [[Tex-Mex]] dish that is similar to [[enchiladas]]. The [[tortillas]] are slightly [[fried]] and filled with [[frijoles refritos]] ([[refried beans]]) and [[pork]], or in this recipe spicy [[chorizo]]. I cheated with the refried beans as I didn't have time to soak them so I used canned, which are ok if but a little too salty. I used [[Emmental cheese]], which is not authentic but I though it would work well. It did. This dish was a huge success. | ||