Grilled mackerel: Difference between revisions

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|title=Grilled mackerel, British recipe  
|title=Grilled mackerel, British recipe  
|titlemode=replace
|titlemode=replace
|keywords=Grilled mackerel recipe British recipes from The cook's Wiki
|keywords=#grilledmackerel #mackerel #horseradishcream #oliveoil #grapefruitsalsa #zest #lime #griddled #barbecued #citrus #grilled
|hashtagrev=032020
|description=As mackerel is quite an oily fish, it's nice to have clean citrus flavours to cut the oil
|description=As mackerel is quite an oily fish, it's nice to have clean citrus flavours to cut the oil
}}
}}
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{{Template:CookTools}}
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{{recipesummary
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|PrepTime = 5 minutes
|PrepTime = 5 minutes
|CookTime = 15 minutes
|CookTime = 15 minutes
|Image = [[Image:Grilled mackerel recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Grilled mackerel recipe.jpg|alt=Electus]]
}}
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| [[Olive oil]]
| [[Olive oil]]
| [[Zest]] and juice of a [[lime]]
| [[Zest]] and juice of a [[lime]]
| [[Sea salt]] and [[freshly ground black pepper]]
| [[Freshly ground black pepper]]
}}
}}
===Method===
===Method===
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Serve hot or cold with a dollop of [[horseradish cream]] and [[grapefruit salsa]]
Serve hot or cold with a dollop of [[horseradish cream]] and [[grapefruit salsa]]
===Chef's notes===
Don't be tempted to add [[salt]] as processed [[mackerel]] can be quite salty already.
{{RecipeLine}}
{{RecipeLine}}
[[Category:Recipes|Mackerel]]
[[Category:Recipes|Mackerel]]
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[[Category:Student recipes]]
[[Category:Student recipes]]
[[Category:Grilled, griddled or barbecued]]
[[Category:Grilled, griddled or barbecued]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#grilledmackerel #mackerel #horseradishcream #oliveoil #grapefruitsalsa #zest #lime #griddled #barbecued #citrus #grilled </code><!-- /footer_hashtags -->