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Rice timbales: Difference between revisions
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|title=Rice timbales, Vegetarian recipe | |title=Rice timbales, Vegetarian recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#rice #ramkins #ricetimbales #cookingrings #refrigerate #basmatirice #foodpoisoningrisks #mould #herbs #starch #boiledorsimmered | ||
|hashtagrev=032020 | |||
|description=An easy way to make a meal look impressive, I prefer these cold, but I guess you could omit the cold rinse and serve them immediately if you wanted | |description=An easy way to make a meal look impressive, I prefer these cold, but I guess you could omit the cold rinse and serve them immediately if you wanted | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 234 | |||
|PortionCalories = 117 | |||
|DatePublished=3rd April 2013 | |DatePublished=3rd April 2013 | ||
|Author=Chef | |Author=Chef | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| [[Basmati rice|basmati rice]] | | 1 ramekin full of uncooked [[Basmati rice|basmati rice]] | ||
| A little more than 1 [[Ramekin|ramekin]] or 1 cooking ring full of uncooked [[Rice|rice]] fills 2 [[ramkins]] or 2 [[Cooking rings|cooking rings]] once cooked | | A little more than 1 [[Ramekin|ramekin]] or 1 cooking ring full of uncooked [[Rice|rice]] fills 2 [[ramkins]] or 2 [[Cooking rings|cooking rings]] once cooked | ||
| Freshly chopped [[Herbs|herbs]] to garnish | | Freshly chopped [[Herbs|herbs]] to garnish | ||
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[[Category:Salad recipes]] | [[Category:Salad recipes]] | ||
[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#rice #ramkins #ricetimbales #cookingrings #refrigerate #basmatirice #foodpoisoningrisks #mould #herbs #starch #boiledorsimmered </code><!-- /footer_hashtags --> | |||