110,618
edits
Philadelphia chicken and sweetcorn quesadillas: Difference between revisions
Philadelphia chicken and sweetcorn quesadillas (view source)
Revision as of 05:33, 30 December 2013
, 30 December 2013no edit summary
No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
<!-- seo --> | |||
{{#seo: | |||
|title=Philadelphia chicken and sweetcorn quesadillas | |||
|titlemode=replace | |||
|keywords=Philadelphia chicken and sweetcorn quesadillas Cheese recipes | |||
|description=Easy to make creamy quesadillas using philadelphia light with garlic and herbs | |||
}} | |||
<!-- /seo --> | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=27th April 2013 | |||
|Author=JuliaBalbilla | |||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 2 | |Servings = Serves 2 | ||
| Line 13: | Line 24: | ||
{{PhiladelphiaPermission}} | {{PhiladelphiaPermission}} | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| Line 22: | Line 33: | ||
| 2 large [[Tortillas|tortillas]] | | 2 large [[Tortillas|tortillas]] | ||
| 50 g [[Philadelphia Light with Garlic & Herbs]] | | 50 g [[Philadelphia Light with Garlic & Herbs]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
| Line 46: | Line 55: | ||
::of which Sugars 5.1g | ::of which Sugars 5.1g | ||
:Fat 9.6g | :Fat 9.6g | ||
::of which Saturated Fat 2.8g | ::of which [[Saturated Fat]] 2.8g | ||
:[[Fibre]] (Englyst) 2.7g | :[[Fibre]] (Englyst) 2.7g | ||
:[[Sodium]]* 0.8g | :[[Sodium]]* 0.8g | ||
| Line 58: | Line 67: | ||
* [[Sincronizada recipe|Sincronizada]] (explaining the difference between Sincronizadas & quesadillas) | * [[Sincronizada recipe|Sincronizada]] (explaining the difference between Sincronizadas & quesadillas) | ||
{{Tortillas-See also}} | {{Tortillas-See also}} | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Ecuadorian recipes]] | [[Category:Ecuadorian recipes]] | ||