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- 17:28, 19 January 2025 Chef talk contribs created page Forvm Cabernet Sauvignon Vinegar (Created page with " <!-- seo --> {{#seo: |title=--title-- |titlemode=replace |description=--description-- }} <!-- /seo --> [[Image:{{PAGENAME}}.jpg|300px|thumb|right|Image title]] I saw this as a highly recommended product and thought it worth trying, even though it was relatively expensive for vinegar. Well. I wasn't disappointed; it's almost like a very good red wine, with a slight vinegary hint. I love it. I use it in a salad dressing with just olive oil. It's also rather good on...")