Salvitxada: Difference between revisions

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1,141 bytes added ,  3 April 2021
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{{Template:CookTools}}
{{Template:CookTools}}
<span class="review"> <div class="right_imgs" style="float: right; width: 320px;"> <span class="reviewHeader">
===Recipe review===
</span>
'''<span class="reviewTitle">Strange onion sauce</span>'''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span>
<span class="reviewDesc">..and quite nice, but hard to get the ingredients in the UK</span>
<span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span>
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{{recipesummary
|TotalCalories = 791
|TotalCalories = 791
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  |PrepTime = 4 hours 10 minutes
  |PrepTime = 4 hours 10 minutes
  |CookTime = None
  |CookTime = None
  |Image = [[Image:Salvitxada recipe.jpg|300px|alt=Electus]]
  |Image = [[Image:Salvitxada recipe.jpg|alt=Electus]]
}}
}}
 
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This Catalan [[Sauce|sauce]] is popular for dipping [[Roasted|roasted]] or [[Barbecued|barbecued]] [[Calçot de Valls|calçots]] (a type of [[Onion|onion]]).  It is similar to [[Salsa Romesco|Salsa Romesco]].
This Catalan [[Sauce|sauce]] is popular for dipping [[Roasted|roasted]] or [[Barbecued|barbecued]] [[Calçot de Valls|calçots]] (a type of [[Onion|onion]]).  It is similar to [[Salsa Romesco|Salsa Romesco]].