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|PrepTime = 1 hour 15 minutes | |PrepTime = 1 hour 15 minutes | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
|Image = [[Image:New York-style stone baked pizza recipe.jpg | |Image = [[Image:New York-style stone baked pizza recipe.jpg|alt=Electus]] | ||
}} | }} | ||
</div> | </div> | ||
Having just got my [[Pizza stone|pizza stone]], I am rushing around trying to find [[Pizzas|pizzas]] that are really well suited to 'the stone'. | Having just got my [[Pizza stone|pizza stone]], I am rushing around trying to find [[Pizzas|pizzas]] that are really well suited to 'the stone'. | ||
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| Serve hot | | Serve hot | ||
}} | }} | ||
<gallery widths=250px perrow=5> | |||
Image:New York-style stone baked pizza ready.jpg|thumb|300px|right|Ready to go back in the oven | |||
Image:New York-style stone baked pizza base.jpg|thumb|300px|right|Stone baked base resting while the other base is cooking | |||
</gallery> | |||
===Chef's note=== | ===Chef's note=== | ||
If you don't have a [[pizza peel]] use an upturned plate, dusted with [[Fine yellow cornmeal|fine yellow cornmeal]] and some deft handwork to slide the dough onto the stone. | If you don't have a [[pizza peel]] use an upturned plate, dusted with [[Fine yellow cornmeal|fine yellow cornmeal]] and some deft handwork to slide the dough onto the stone. | ||
<span class="review"> | <span class="review"> | ||
<span class="reviewHeader"> | <span class="reviewHeader"> | ||
=== | ====Random recipe review==== | ||
</span> | </span> | ||
''<span class="reviewTitle">Food of the Gods</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">This is so scrummy. Ikea meatballs are great but balls of sausage-meat work are a favourite for these pizzas here at home.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
{{RecipeLine}} | {{RecipeLine}} | ||
[[Category:Recipes]] | [[Category:Recipes]] |