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Chana daal: Difference between revisions
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 20 minutes | |CookTime = 20 minutes | ||
|Image = [[Image:Chana daal (Spiced chickpeas) recipe.jpg | |Image = [[Image:Chana daal (Spiced chickpeas) recipe.jpg|alt=Electus]] | ||
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==See also== | ==See also== | ||
* [[Dal|A selection of other Daal recipes]] | * [[Dal|A selection of other Daal recipes]] | ||
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===Recipe review=== | |||
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'''<span class="reviewTitle">A curry 'must-have'</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span> <span class="reviewDesc">Every curry needs this - a great dip for breads and it makes the meat go much further.</span> <span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]] ([[User talk:Chef|talk]])</span></span> | |||
{{RecipeLine}} | {{RecipeLine}} | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||