Cheese powders: Difference between revisions
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[[Image:HardCheesePowder.jpg|300px|thumb|right|An example of a spray-dried cheese powder]] | [[Image:HardCheesePowder.jpg|300px|thumb|right|An example of a spray-dried cheese powder]] | ||
Revision as of 18:01, 3 February 2020
I've only recently discovered cheese powders, and how good they can be. They are probably more suited to commercial cookery, but are now affordable and available in quantities suitable for the keen home-cook. They make really good cheese sauces and are a great addition to snacks and biscuits.
Cheese powders I've tested and tasted
- Taste Sensation Well Matured Cheese Powder
- Taste Sensation Matured Blue Cheese powder
- Taste Sensation Extra Hard Cheese Powder