Fish stock: Difference between revisions

Fish stock (view source)

262 bytes added , 14 July 2016

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 {{RecipeIngredients
-| Ask your [[Fish|fish]]monger for about 1 kg (2lb ish) of fish bones, heads, trimmings from non-[[oily fish]]
+| 1 kg (2lb ish) of fish bones, heads, trimmings from non-[[oily fish]] - a good indipendant [[fishmonger]] will have these ingredients
 | 1 [[Onion|onion]], peeled and chopped
 | 2 [[Carrots|carrots]], peeled and chopped
@@ Line 62: / Line 62: @@
 [[Category:Soup and stock recipes]]
 [[Category:Boiled or simmered]]