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|title=Biga, Italian recipe | |title=Biga, Italian recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=Biga recipe Italian recipes from The cook's Wiki | |keywords=Biga recipe Italian recipes from The cook's Wiki | ||
|description=Biga is an Italian bread starter which helps to develop flavour and create a more open texture and chewy crust. It is often used when making ciabatta | |description=Biga is an Italian bread starter which helps to develop flavour and create a more open texture and chewy crust. It is often used when making ciabatta | ||
}} | }} | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 662 | |||
|PortionCalories = 1 | |||
|DatePublished=10th July 2012 | |DatePublished=10th July 2012 | ||
|Author= | |Author = JuliaBalbilla | ||
|Servings = 400g of biga | |Servings = 400g of biga | ||
|Difficulty = 1 | |Difficulty = 1 | ||
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[[Category:Vegan recipes]] | [[Category:Vegan recipes]] | ||
[[Category:Vegetarian recipes]] | [[Category:Vegetarian recipes]] | ||
[[Category:Uncooked]] | [[Category:Uncooked]] |