Grilled rooster wedges: Difference between revisions
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|title=Grilled rooster wedges, British recipe | |title=Grilled rooster wedges, British recipe Cooking Wiki | ||
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|keywords=Grilled rooster wedges recipe British recipes from The cook's Wiki | |keywords=Grilled rooster wedges recipe British recipes from The cook's Wiki | ||
|description=Grilled rooster wedges recipe British potato recipes from Cookipedia, The cook's Wiki | |description=Grilled rooster wedges recipe British potato recipes from Cookipedia, The cook's Wiki | ||
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|DatePublished=20th January 2013 | |||
|Author=JuliaBalbilla | |||
|Servings = Serves 4 | |||
|Difficulty = 2 | |Difficulty = 2 | ||
|TotalTime = 50 minutes | |TotalTime = 50 minutes | ||
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| [[Salt]] & [[Pepper|pepper]] | | [[Salt]] & [[Pepper|pepper]] | ||
| 1 teaspoon [[Castor sugar|castor sugar]] | | 1 teaspoon [[Castor sugar|castor sugar]] | ||
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===Method=== | ===Method=== | ||
Revision as of 16:55, 4 February 2016
| Grilled rooster wedges | |
|---|---|
 |
| Servings: | Serves 4 |
| Ready in: | 50 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 35 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 20th January 2013 |
Albert Bartlett products can be found in most UK supermarkets. You can find out more about their products at http://albertbartlett.co.uk.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 4 Rooster potatoes
- 2 Little Gem lettuce cut into quarters
- 2 very ripe plum tomatoes de-seeded
- 1 clove garlic peeled and crushed
- Half lemon squeezed
- 3 tablespoons olive oil
- Salt & pepper
- 1 teaspoon castor sugar
Method
- Place the potatoes into cold salted water and simmer until cooked.
- Leave to cool and then drain, cut each potato into 6 wedges and brush with olive oil.
- Grill over high heat on a bar grill or a griddle pan brushed with a little olive oil.
- When well marked set aside and keep warm.
- To make the dressing place all the ingredients in a blender and blitz until smooth.
- Strain through a sieve and drizzle over the lettuce. Serve with the warm grilled potatoes.
See also
Discover Cookipedia's Culinary Creations on Pinterest
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This recipe originated from the recipe section of the now inactive www.albert-bartlett.co.uk
Many thanks to Albert Bartlett for kindly giving Cookipedia permission to use the recipes from their website.