Tomato salad: Difference between revisions
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|title=Tomato salad recipe | |title=Tomato salad, Vegetarian recipe | ||
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|keywords= | |keywords=#tomatoes #tomatosalad #blackpepper #basil #herbs #mustard #salad #vinegar #garlic #sherryvinegar #mint | ||
|description=This refreshing side-salad is quick to put together and delicious | |hashtagrev=032020 | ||
|description=This refreshing side-salad is quick to put together and delicious | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 229 | |||
|PortionCalories = 57 | |||
|DatePublished=24th October 2012 | |||
|Author=Chef | |||
|ImageComment = Slice those tomatoes | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 40 minutes incl chill time | |TotalTime = 40 minutes incl chill time | ||
|PrepTime = | |PrepTime = 40 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Tomato salad recipe.jpg | |Image = [[Image:Tomato salad recipe.jpg|alt=Electus]] | ||
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This refreshing side-[[Salad|salad]] is quick to put together and delicious. If you are lucky enough to have a kitchen garden, you should be able to pick most of the ingredients from there. | This refreshing side-[[Salad|salad]] is quick to put together and delicious. If you are lucky enough to have a kitchen garden, you should be able to pick most of the ingredients from there. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 8 Firm, ripe [[Tomatoes|tomatoes]] | | 8 Firm, ripe [[Tomatoes|tomatoes]] | ||
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===Variations=== | ===Variations=== | ||
Use either [[Mint|mint]] or [[Basil|basil]], depending on the meal this is to be served with | Use either [[Mint|mint]] or [[Basil|basil]], depending on the meal this is to be served with | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Accompaniments]] | [[Category:Accompaniments]] | ||
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[[Category:Uncooked]] | [[Category:Uncooked]] | ||
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Revision as of 15:43, 16 December 2014
| Tomato salad | |
|---|---|
 |
| Slice those tomatoes | |
| Servings: | Serves 4 |
| Calories per serving: | 57 |
| Ready in: | 40 minutes incl chill time |
| Prep. time: | 40 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 24th October 2012 |
This refreshing side-salad is quick to put together and delicious. If you are lucky enough to have a kitchen garden, you should be able to pick most of the ingredients from there.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 8 Firm, ripe tomatoes
either:
- 2 tablespoons fresh basil leaves, torn
- 2 tablespoons fresh parsley leaves, chopped
- ½ teaspoon sugar
dressing
- 2 fl oz/60ml white wine vinegar or sherry vinegar - I so love sherry vinegar!
- 6 fl oz (175ml) extra virgin olive oil
- 1 clove Garlic, peeled and crushed
- ½ teaspoon mustard (French or English)
- 1 spring onion, sliced on the diagonal
- 1 level teaspoons sea salt
- Freshly ground black pepper
Method
- Chill the tomatoes
- First prepare the dressing by adding all ingredients to a bowl and whisking well
- Slice the tomatoes thinly and lay out in one layer, on a plate
- Sprinkle with salt, sugar, herbs and black pepper
- Immediately drizzle with the dressing to seal the flavours
Serving suggestions
Serve chilled
Variations
Use either mint or basil, depending on the meal this is to be served with
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#tomatoes #tomatosalad #blackpepper #basil #herbs #mustard #salad #vinegar #garlic #sherryvinegar #mint