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{{#seo: | |||
|title=Deep fried chicken in lemon sauce a fruit recipe | |||
|titlemode=replace | |||
|keywords=#chicken #sauce #cornflour #deepfriedchickeninlemonsauce #zest #chickenstock #eggyolk #fry #deepfrying #sesameoil #lemon | |||
|hashtagrev=032020 | |||
|description=Lemon sauce is a perfect combination for this dish and although it is Chinese in origin, it works with virtually any other cuisine. If you are bothered | |||
}} | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 983 | |||
|PortionCalories = 245 | |||
|DatePublished=23rd October 2012 | |||
|Author=Chef | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 2 | |Difficulty = 2 | ||
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If you are bothered by [[Deep-frying|deep-frying]], then just pan [[Fry|fry]] the [[Chicken|chicken]] instead. | If you are bothered by [[Deep-frying|deep-frying]], then just pan [[Fry|fry]] the [[Chicken|chicken]] instead. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 350 g (12 oz) skinless [[Chicken|chicken]] breasts | | 350 g (12 oz) skinless [[Chicken|chicken]] breasts | ||
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| [[Grated]] [[Zest|zest]] from ½ [[Lemon|lemon]] | | [[Grated]] [[Zest|zest]] from ½ [[Lemon|lemon]] | ||
| 1 teaspoon [[Sesame oil|sesame oil]] | | 1 teaspoon [[Sesame oil|sesame oil]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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==See also== | ==See also== | ||
* {{See also - Jointing a chicken}} | * {{See also - Jointing a chicken}} | ||
{{RecipeLine}} | |||
[[Category:Recipes|Chicken]] | [[Category:Recipes|Chicken]] | ||
[[Category:Oriental cuisine|Chick]] | [[Category:Oriental cuisine|Chick]] | ||
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[[Category:Deep fried]] | [[Category:Deep fried]] | ||
[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
[[Category:Unusual recipes]] | |||
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