Deep fried chicken in lemon sauce: Difference between revisions

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<!-- seo -->
{{#seo:
|title=Deep fried chicken in lemon sauce a fruit recipe
|titlemode=replace
|keywords=#chicken #sauce #cornflour #deepfriedchickeninlemonsauce #zest #chickenstock #eggyolk #fry #deepfrying #sesameoil #lemon
|hashtagrev=032020
|description=Lemon sauce is a perfect combination for this dish and although it is Chinese in origin, it works with virtually any other cuisine. If you are bothered
}}
<!-- /seo -->
{{Template:CookTools}}
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 983
|PortionCalories = 245
|DatePublished=23rd October 2012
|Author=Chef
|Servings = Serves 4
|Servings = Serves 4
|Difficulty = 2
|Difficulty = 2
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If you are bothered by [[Deep-frying|deep-frying]], then just pan [[Fry|fry]] the [[Chicken|chicken]] instead.
If you are bothered by [[Deep-frying|deep-frying]], then just pan [[Fry|fry]] the [[Chicken|chicken]] instead.
===Ingredients===
 
{{RecipeIngredients
{{RecipeIngredients
| 350 g (12 oz) skinless [[Chicken|chicken]] breasts
| 350 g (12 oz) skinless [[Chicken|chicken]] breasts
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| [[Grated]] [[Zest|zest]] from &#189; [[Lemon|lemon]]
| [[Grated]] [[Zest|zest]] from &#189; [[Lemon|lemon]]
| 1 teaspoon [[Sesame oil|sesame oil]]
| 1 teaspoon [[Sesame oil|sesame oil]]
}}
}}
===Method===
===Method===
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==See also==
==See also==
* {{See also - Jointing a chicken}}
* {{See also - Jointing a chicken}}
{{RecipeLine}}
[[Category:Recipes|Chicken]]
[[Category:Recipes|Chicken]]
[[Category:Oriental cuisine|Chick]]
[[Category:Oriental cuisine|Chick]]
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[[Category:Deep fried]]
[[Category:Deep fried]]
[[Category:Boiled or simmered]]
[[Category:Boiled or simmered]]
[[Category:Unusual recipes]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#chicken #sauce #cornflour #deepfriedchickeninlemonsauce #zest #chickenstock #eggyolk #fry #deepfrying #sesameoil #lemon </code><!-- /footer_hashtags -->