110,618
edits
Smoothie: Difference between revisions
no edit summary
No edit summary |
No edit summary |
||
| Line 5: | Line 5: | ||
Smoothies became available in the United States in the late 1960s when ice cream vendors and health food stores began selling them. By the 1990s and 2000s, smoothies became available at mainstream cafés and coffee shops, and in pre-bottled versions at supermarkets. | Smoothies became available in the United States in the late 1960s when ice cream vendors and health food stores began selling them. By the 1990s and 2000s, smoothies became available at mainstream cafés and coffee shops, and in pre-bottled versions at supermarkets. | ||
{{5-a-day-veg-vars}} | {{5-a-day-veg-vars}} | ||
{{5-a-day-fruit-vars}} | |||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Beverages]] | [[Category:Beverages]] | ||
[[Category:Non-alcoholic beverages]] | [[Category:Non-alcoholic beverages]] | ||