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Goat's cheese and asparagus calzone pizza: Difference between revisions
Goat's cheese and asparagus calzone pizza (view source)
Revision as of 16:50, 5 October 2022
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The inspiration for this recipe came from Sophie Grigson and William Black's '''''Organic''''' cookbook ISBN0 747272204 | |||
I wanted something to use this year's meagre crop of giant [[Asparagus|asparagus]], so this recipe seemed an ideal candidate. | |||
The giant [[Asparagus|asparagus]] is a little on the woody side so it needs much more cooking than normal. | |||
Eveything else was from either a fridge or a garden raid. We have our own hens so that's a help! | |||
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|PrepTime = 1 hour 15 minutes | |PrepTime = 1 hour 15 minutes | ||
|CookTime = 20 minutes | |CookTime = 20 minutes | ||
|Image = [[Image:Goat's cheese and asparagus calzone pizza recipe.jpg|alt=Electus]] | |Image = [[Image:Goat's cheese and asparagus calzone pizza recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">The nicest pizza</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span> | |||
<span class="reviewDesc">We had our first in Catford, about 40 years ago!</span> | |||
<span class="reviewAuthor"> [[User:Sue_spins|Susie]] </span></span> | |||
</tr></td> | |||
</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||