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Alfalfa: Difference between revisions
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|description=Alfalfa (Medicago sativa) is a flowering plant in the pea family Fabaceae cultivated as an important forage crop | |||
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[[Image:Alfalfa.jpg|300px|thumb|right|Alfalfa in flower]] | [[Image:Alfalfa.jpg|300px|thumb|right|Alfalfa in flower]] | ||
Alfalfa (Medicago sativa) is a flowering plant in the [[pea]] family Fabaceae cultivated as an important forage crop. In the UK it is known as lucerne and lucerne grass in south Asia. | Alfalfa (Medicago sativa) is a flowering plant in the [[pea]] family Fabaceae cultivated as an important forage crop. In the UK it is known as lucerne and lucerne grass in south Asia. | ||
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It is majorly used in homeopathic medicines worldwide. Today, alfalfa is suggested for treating anemia, diabetes, to extend appetite and contribute towards weight gain, as a diuretic for increased urination, for indigestion and bladder disorders, alfalfa can also be used as an estrogen replacement in order to increase breast milk and to mitigate premenstrual syndrome, a dietary supplement, and to lower blood cholestrol levels. | It is majorly used in homeopathic medicines worldwide. Today, alfalfa is suggested for treating anemia, diabetes, to extend appetite and contribute towards weight gain, as a diuretic for increased urination, for indigestion and bladder disorders, alfalfa can also be used as an estrogen replacement in order to increase breast milk and to mitigate premenstrual syndrome, a dietary supplement, and to lower blood cholestrol levels. | ||
{{CategoryLineIngredients}} | |||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Herbs]] | [[Category:Herbs]] | ||
[[Category:Vegetables]] | [[Category:Vegetables]] | ||
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