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|title=Baked squash filled with melted Camembert cheese | |title=Baked squash filled with melted Camembert cheese recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=#cheese #squash #bakedsquashfilledwithmeltedcamembertcheese #bake #tacoshells #camembert #garlic #clovesofgarlic #tomatoes #baked #sherry | |||
|hashtagrev=032020 | |||
|description=We just love Camembert baked in the oven, dipping veggies or crisps into the melted cheese - mmm! | |description=We just love Camembert baked in the oven, dipping veggies or crisps into the melted cheese - mmm! | ||
}} | }} | ||
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We just love [[Camembert]] [[Baked|baked]] in the [[Oven|oven]], dipping veggies or crisps into the melted [[Cheese|cheese]] - mmm! | |||
This time I thought I would [[Bake|bake]] the [[Camembert]] inside the [[Squash|squash]], with plenty of [[Garlic|garlic]], obviously! | |||
I would normally suggest plain [[Tortilla chips|tortilla chips]] (''crisps'') to [[Dip|dip]] in the [[Cheese|cheese]], but every make I've tried recently is either ridiculously over-flavoured or just plain salty. [[Taco shells]] have the same ingredients, but thankfully no added slat or flavours (yet!) | |||
I've pre-cooked the [[Squash|squash]] first as some [[Squashes|squashes]] take longer than others to soften and the dish would be pointless in a [[Rock|rock]] hard squash, over cooked squashes however, are fine. | |||
Pre cooking the [[Squash|squash]] allows you to blot up any liquid released during cooking before you add the [[Cheese|cheese]]. | |||
If you know how long your [[Squash|squash]] will take to soften then you could [[Bake|bake]] it with the [[Cheese|cheese]] from the start. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1443 | |||
|PortionCalories = 721 | |||
|DatePublished=1st November 2015 | |DatePublished=1st November 2015 | ||
|Author=Chef | |Author=Chef | ||
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|PrepTime = 15 minutes | |PrepTime = 15 minutes | ||
|CookTime = 45 minutes | |CookTime = 45 minutes | ||
|Image = [[Image:Baked squash filled with melted camembert cheese recipe.jpg| | |Image = [[Image:Baked squash filled with melted camembert cheese recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
< | |||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Phwoarr!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">The very idea! Fabulous, though probably not very healthy if you took this regularly.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
</tr></td> | |||
</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
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| [[Salt]] & [[Freshly ground black pepper|freshly ground black pepper]] | | [[Salt]] & [[Freshly ground black pepper|freshly ground black pepper]] | ||
| 1 whole [[Camembert cheese]] (I used a third of the wheel per person) | | 1 whole [[Camembert cheese]] (I used a third of the wheel per person) | ||
| | | 2 tablespoons of [[shaved Džiugas cheese]] (or [[Parmesan]]) | ||
| | | 30ml of [[Sherry|sherry]] | ||
}} | }} | ||
==== to serve==== | ==== to serve==== | ||
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| 6 [[Taco shells]] | | 6 [[Taco shells]] | ||
| A few [[Tomatoes|tomatoes]] | | A few [[Tomatoes|tomatoes]] | ||
}} | }} | ||
===[[Mise en place]]=== | ===[[Mise en place]]=== | ||
* Preheat your [[Oven|oven]] to 180° C (350° F - gas 4), [fan oven 160° C & reduce cooking time by 10 mins per hour] | * Preheat your [[Oven|oven]] to 180° C (350° F - gas 4), [fan oven 160° C & reduce cooking time by 10 mins per hour] | ||
<gallery widths=250px heights=250px perrow=5> | |||
Image:Baked squash filled with melted camembert cheese cheese loaded.jpg|The cheese loaded, ready for the last 15 minutes | |||
Image:Baked squash filled with melted camembert cheese part-baked squash.jpg|The squash, partially baked | |||
Image:Baked squash filled with melted camembert cheese ingredients.jpg|The basic ingredients | |||
</gallery> | |||
===Method=== | ===Method=== | ||
{{RecipeMethod | {{RecipeMethod | ||
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==See also== | ==See also== | ||
* [[Cheese fondue]] recipes | * [[Cheese fondue]] recipes | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:British recipes]] | [[Category:British recipes]] | ||
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[[Category:Džiugas cheese recipes]] | [[Category:Džiugas cheese recipes]] | ||
[[Category:Recipes from other sites]] | [[Category:Recipes from other sites]] | ||
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