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I would normally skewer and grill the chicken as the pieces are too small to sit over the grid on a grill pan but as the [[skewers]] could not be found at the last minute I pan fried the chicken instead. Just cook on a high heat until most of the liquid cooks off. | I would normally skewer and grill the chicken as the pieces are too small to sit over the grid on a grill pan but as the [[skewers]] could not be found at the last minute I pan fried the chicken instead. Just cook on a high heat until most of the liquid cooks off. | ||
{{recipesummary | |||
|TotalCalories = 992 | |||
|PortionCalories = 496 | |||
|DatePublished=28th March 2013 | |||
|Author=Chef | |||
|ImageComment = | |||
|Servings = Serves 2 | |||
|Difficulty = 2 | |||
|TotalTime = 4 hours, 16 minutes | |||
|PrepTime = 4 hours | |||
|CookTime = 16 minutes | |||
|Image = [[Image:Tandoori chicken pizza.jpg|thumb|middle|none|alt=Electus]] | |||
}} | |||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Morrisons or Aldi</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">Both do great flavoured spicy chicken which is great for this dish.</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
</tr></td> | |||
</table> | |||
'''for the tandoori chicken''' | '''for the tandoori chicken''' | ||
{{RecipeIngredients | {{RecipeIngredients | ||
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* Make the [[Pizza dough|pizza dough]] as instructed | * Make the [[Pizza dough|pizza dough]] as instructed | ||
* If using a [[Pizza stone|pizza stone]], preheat the [[Pizza stone|pizza stone]] under a very hot [[Grill|grill]] for about 20 minutes. Place it about 8cm (3") from the heat source. | * If using a [[Pizza stone|pizza stone]], preheat the [[Pizza stone|pizza stone]] under a very hot [[Grill|grill]] for about 20 minutes. Place it about 8cm (3") from the heat source. | ||
<gallery widths= | <gallery widths=250px heights=250px perrow=5> | ||
Image:Tandoori chicken pizza ready to bake.jpg|300px | Image:Tandoori chicken pizza ready to bake.jpg|300px | ||
Image:Tandoori chicken pizza pan fried.jpg|300px | Image:Tandoori chicken pizza pan fried.jpg|300px | ||
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[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
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