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No kneading whole grain bread recipe: Difference between revisions
No kneading whole grain bread recipe (view source)
Revision as of 17:11, 10 April 2024
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|description=The simple recipe was recommended to me by one of our Chilean visitors. It does not use a breadmaker and requires no kneading | |description=The simple recipe was recommended to me by one of our Chilean visitors. It does not use a breadmaker and requires no kneading | ||
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The simple recipe was recommended to me by one of our Chilean visitors. It does not use a [[Breadmaker|breadmaker]] and requires no kneading. If you have not tried [[Breadmaking|breadmaking]] before and have little or no breadmaking equipment, start with this recipe! | The simple recipe was recommended to me by one of our Chilean visitors. It does not use a [[Breadmaker|breadmaker]] and requires no kneading. If you have not tried [[Breadmaking|breadmaking]] before and have little or no breadmaking equipment, start with this recipe! | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 5155 | |TotalCalories = 5155 | ||
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===[[Mise en place]]=== | ===[[Mise en place]]=== | ||
* Bear in mind you need to leave the [[Dough|dough]] for 24 hours before [[Baking|baking]]. | * Bear in mind you need to leave the [[Dough|dough]] for 24 hours before [[Baking|baking]]. | ||
<gallery widths= | <gallery widths=250px heights=250px perrow=5> | ||
Image:No kneading whole grain bread risen.jpg|Risen again, ready to bake | Image:No kneading whole grain bread risen.jpg|Risen again, ready to bake | ||
Image:No kneading whole grain bread shaped.jpg|Knocked down, shaped and dusted, stage 8 | Image:No kneading whole grain bread shaped.jpg|Knocked down, shaped and dusted, stage 8 | ||
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[[Category:Vegetarian recipes]][[Category:Baked or roasted]] | [[Category:Vegetarian recipes]][[Category:Baked or roasted]] | ||
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