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A way of cooking [[liver]] with [[preserved lemons]]. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 2117 | |TotalCalories = 2117 | ||
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|CookTime = 10 minutes | |CookTime = 10 minutes | ||
|Image = [[Image:Liver salad.jpg|thumb|middle|none|alt=Electus]] | |Image = [[Image:Liver salad.jpg|thumb|middle|none|alt=Electus]] | ||
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<span class="review"> <span class="reviewHeader"> | <span class="review"> <span class="reviewHeader"> | ||
====Best recipe review==== | ====Best recipe review==== | ||
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<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| 600g (1 lb 5 oz) lambs liver, de-veined and sliced very thinly | | 600g (1 lb 5 oz) lambs liver, de-veined and sliced very thinly | ||
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[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
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