Shoyu beef: Difference between revisions

Jump to: navigation, search

Shoyu beef (view source)

Revision as of 19:01, 21 March 2024

953 bytes added ,  21 March 2024
no edit summary
No edit summary
No edit summary
 
(6 intermediate revisions by the same user not shown)
Line 1: Line 1:
<!-- seo -->
<!-- seo -->
{{#seo:
{{#seo:
|title=Shoyu beef
|title=Shoyu beef marinade recipe
|titlemode=replace
|titlemode=replace
|keywords=A Japanese slant on beef fillet. Shoyu being Japanese Soy soy sauce, derived from wheat, not Soya soya beans. The marinade should be enough for 6..
|keywords=#shoyu #szechuanpeppercorns #ginger #mirin #filletsteaks #marinade #shoyubeef #grated #barbecue #sauce #jaccardmeattenderiser
|description=A Japanese slant on beef fillet. Shoyu being Japanese Soy soy sauce, derived from wheat, not Soya soya beans. The marinade should be enough for 6..
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/img/cookipedia-logo.png
|description=A Japanese slant on beef fillet. Shoyu being Japanese soy sauce, derived from wheat, not soya beans
|og:type=recipe
}}
}}
<!-- /seo -->
<!-- /seo -->
A Japanese slant on [[Beef|beef]] fillet.  [[Shoyu]] being Japanese [[Soy sauce|soy sauce]], derived from [[Wheat|wheat]], not [[Soya beans|soya beans]].


{{Template:CookTools}}
The [[Marinade|marinade]] should be enough for 6 [[Fillet steaks|fillet steaks]].
<div class="right_imgs" style="float: right; width: 320px;">
{{recipesummary
{{recipesummary
|ImageComment =  
|TotalCalories = 307
|PortionCalories = 153
|DatePublished=1st January 2015
|Author=Chef
|ImageComment = Beef Shoyu Ramen Hajime from [http://www.eshtravaganza.com/hajime-ramen-pik-the-first-steak-ramen-in-indonesia/ Hajime Ramen Pik - Indonesia]
|Servings = Serves 2
|Servings = Serves 2
|Difficulty = 1
|Difficulty = 1
Line 19: Line 22:
|PrepTime =  1 hour, 10 minutes
|PrepTime =  1 hour, 10 minutes
|CookTime =  5 minutes
|CookTime =  5 minutes
|Image = [[Image:Shoyu beef recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Shoyu beef recipe.jpg|thumb|middle|none|alt=Electus]]
}}
}}
</div>
</table>
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
 
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Nice change</span>''


A Japanese slant on [[Beef|beef]] fillet.  [[Shoyu]] being Japanese [[Soy sauce|soy sauce]], derived from [[Wheat|wheat]], not [[Soya beans|soya beans]].
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.4</span>/5 </span>


The [[Marinade|marinade]] should be enough for 6 [[Fillet steaks|fillet steaks]].
<span class="reviewDesc">A nice light flavour this one. Took a while to find all the ingredients though.</span>


<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
</tr></td>
</table>
{{RecipeIngredients
{{RecipeIngredients


Line 32: Line 46:
| 2 tablespoons of [[Shoyu|shoyu]] [[Sauce|sauce]]
| 2 tablespoons of [[Shoyu|shoyu]] [[Sauce|sauce]]
| 1 teaspoon [[Grated|grated]] [[Ginger|ginger]]
| 1 teaspoon [[Grated|grated]] [[Ginger|ginger]]
| 1 teaspoon crushed [[Szechuan pepper]] corns
| 1 teaspoon crushed [[Szechuan peppercorns]]
| 2 x [[Fillet steaks|fillet steaks]] (about 100g [3.5 oz])
| 200g [[Fillet steaks|fillet steaks]] in 2 steaks
}}
}}


Line 61: Line 75:
[[Category:Grilled, griddled or barbecued]]
[[Category:Grilled, griddled or barbecued]]
[[Category:Pan fried]]
[[Category:Pan fried]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/shoyu|#shoyu]] [[Special:Search/szechuanpeppercorns|#szechuanpeppercorns]] [[Special:Search/ginger|#ginger]] [[Special:Search/mirin|#mirin]] [[Special:Search/filletsteaks|#filletsteaks]] [[Special:Search/marinade|#marinade]] [[Special:Search/shoyubeef|#shoyubeef]] [[Special:Search/grated|#grated]] [[Special:Search/barbecue|#barbecue]] [[Special:Search/sauce|#sauce]] [[Special:Search/jaccardmeattenderiser|#jaccardmeattenderiser]]
</code><!-- /footer hashtags -->
Retrieved from ‘https://www.cookipedia.co.uk/recipes_wiki/Special:MobileDiff/242242...269568’