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< | {{#seo: | ||
|title=Mushrooms in a cucumber sauce a vegetarian recipe | |||
|titlemode=replace | |||
|keywords=#butter #mushrooms #cucumber #dill #sauce #dried #blackpepper #vegetables #simmer #images #flour | |||
|hashtagrev=032020 | |||
|description=A delicious vegetarian sauce, using fresh cucumbers and mushrooms | |||
}} | |||
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The first thing to say about this recipe is that it tastes much better than it looks! It's also a great recipe for using up [[cucumbers]] if you grow them at home, as we do. | |||
This is an interesting [[Vegetarian|vegetarian]] [[Mushroom|mushroom]] [[Sauce|sauce]] that is nice poured over [[Vegetables|vegetables]] and especially [[hard-boiled eggs]]. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 525 | |||
|PortionCalories = 131 | |||
|DatePublished=23rd August 2014 | |||
|Author=Chef | |||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 4 | |Servings = Serves 4 | ||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 20 minutes | |CookTime = 20 minutes | ||
|Image = [[Image: | |Image = [[Image:Mushrooms in a cucumber sauce recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
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</ | <tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Looks are not everything!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span> | |||
<span class="reviewDesc">Lol! 😂</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]])</span></span> | |||
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</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
| A good grind of [[Black pepper|black pepper]] | | A good grind of [[Black pepper|black pepper]] | ||
| | | 50g [2 oz] [[Butter|butter]] | ||
| | | 110 g [4 oz] of oyster [[Mushrooms|mushrooms]], wiped clean and sliced | ||
| 1 tablespoon [15 ml] [[Plain flour|plain flour]] | | 1 tablespoon [15 ml] [[Plain flour|plain flour]] | ||
| | | Half a [[Cucumber|cucumber]], de-seeded, peeled and cubed | ||
| 150 ml [1/4 pint] hot [[Vegetable Stock|vegetable stock]] | | 150 ml [1/4 pint] hot [[Vegetable Stock|vegetable stock]] | ||
| 1 teaspoon [[Dried|dried]] [[Dill|dill]] | | 1 teaspoon [[Dried|dried]] [[Dill|dill]] | ||
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| Remove with a [[Slotted spoon|slotted spoon]] and keep warm | | Remove with a [[Slotted spoon|slotted spoon]] and keep warm | ||
| Melt the remaining [[Butter|butter]] | | Melt the remaining [[Butter|butter]] | ||
| Cook the [[Cucumber|cucumber]] cubes | | Cook the [[Cucumber|cucumber]] cubes until they visibly 'wilt', about 5 minutes, stirring now and then | ||
| Make a [[Roux|roux]] by sprinkling the [[Flour|flour]] over the buttery [[Cucumber|cucumber]] and mix well so all the [[Fat|fat]] is absorbed | | Make a [[Roux|roux]] by sprinkling the [[Flour|flour]] over the buttery [[Cucumber|cucumber]] and mix well so all the [[Fat|fat]] is absorbed | ||
| Add the [[Dried|dried]] [[Dill|dill]] and hot [[Stock|stock]] and [[Blend|blend]] into a [[Sauce|sauce]] | | Add the [[Dried|dried]] [[Dill|dill]] and hot [[Stock|stock]] and [[Blend|blend]] into a [[Sauce|sauce]] | ||
| Bring to the [[Boil|boil]] and then reduce and [[Simmer|simmer]] for 10 minutes | | Bring to the [[Boil|boil]] and then reduce and [[Simmer|simmer]] for 10 minutes | ||
| Stir in the | | Stir in the [[Mushrooms|mushrooms]] | ||
| Serve | |||
}} | }} | ||
===Serving suggestions=== | ===Serving suggestions=== | ||
Serve over [[Hard boiled eggs|hard boiled eggs]] | Serve over vegetables or for a main course, [[Hard boiled eggs|hard boiled eggs]] | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:British recipes]] | [[Category:British recipes]] | ||
[[Category:Dips and sauces]] | [[Category:Dips and sauces]] | ||
[[Category:Vegetarian recipes]] | [[Category:Vegetarian recipes]] | ||
[[Category:Vegetable recipes]] | [[Category:Vegetable recipes]] | ||
[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
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