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|title=Easy sausage and bean cassoulet | |title=Easy sausage and bean cassoulet recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=#toulousesausages #cremefraiche #steamedbroccoli #tomatopuree #blackpepper #easysausageandbeancassoulet #french #simmer #port #oliveoil #saute | |||
|hashtagrev=032020 | |||
|description=Use this recipe as a starting point for your imagination! We had a small ciabatta loaf, pack of Toulouse sausages | |description=Use this recipe as a starting point for your imagination! We had a small ciabatta loaf, pack of Toulouse sausages | ||
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Use this recipe as a starting point for your imagination! | |||
We had a small [[Ciabatta|ciabatta]] loaf, pack of [[Toulouse sausages]] from [[Gourmet sausage maker - Bexley]] and a large bottle of [[French]] [[Flageolet beans|flageolet beans]] from our summer holiday. The [[Rest|rest]] of the ingredients were odds and ends. | |||
I find the [[French]] bottled [[mogettes]] à la paysanne to be a little cloying so I tried to adjust this with the [[Creme fraiche|creme fraiche]]. Serving with the [[Steamed broccoli|steamed broccoli]] was almost like a palate cleaner. The result was excellent and will be made again. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 6613 | |||
|PortionCalories = 1653 | |||
|DatePublished=12th January 2016 | |DatePublished=12th January 2016 | ||
|Author=Chef | |Author=Chef | ||
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|PrepTime = 10 minutes | |PrepTime = 10 minutes | ||
|CookTime = 45 minutes | |CookTime = 45 minutes | ||
|Image = [[Image:Easy sausage and bean cassoulet recipe.jpg| | |Image = [[Image:Easy sausage and bean cassoulet recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
< | <tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Much better than it looks</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.8</span>/5 </span> | |||
<span class="reviewDesc">Tasted fabulous, looks rubbish!</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]])</span></span> | |||
</tr></td> | |||
</table> | |||
[[Image:Mogettes a la paysan.jpg|300px|thumb|right|One of the many variants of bottled white French beans]] | |||
{{RecipeIngredients | {{RecipeIngredients | ||
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| 2 tablespoons [[Olive oil|olive oil]] | | 2 tablespoons [[Olive oil|olive oil]] | ||
| 6 [[Toulouse sausages]], cut in half | | 6 [[Toulouse sausages]], cut in half | ||
| | | 850 ml jar of [[mogettes à la paysanne]] - not sure if you would find these in the UK but they are very common in mid-France | ||
| 2 tablespoons [[Tomato puree|tomato puree]] | | 2 tablespoons of [[Tomato puree|tomato puree]] | ||
| 2 | | 2 teaspoons of [[Old India Taco Seasoning]] or [[Tex-Mex seasoning]] | ||
| 2 tablespoons ruby [[Port|port]] | | 2 tablespoons of ruby [[Port|port]] | ||
| 5 | | 5 tablespoons of [[Creme fraiche|creme fraiche]] | ||
}} | }} | ||
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* [[Cassoulet recipes]] | * [[Cassoulet recipes]] | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
{{RecipeLine}} | |||
[[Category:British recipes]] | [[Category:British recipes]] | ||
[[Category:French recipes]] | [[Category:French recipes]] | ||
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[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
[[Category:Steamed]] | [[Category:Steamed]] | ||
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