Philadelphia chocolate and fruit cheesecake: Difference between revisions

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{{Template:CookTools}}
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{{#seo:
|title=Philadelphia chocolate and fruit cheesecake a cheese recipe
|titlemode=replace
|keywords=#cheesecake #gelatine #fruits #philadelphiachocolateandfruitcheesecake #raspberries #biscuit #recipesfromothersites #blueberries #chocolate #cake #blackcurrants
|hashtagrev=032020
|description=This fruity chocolate cheesecake is simple and quick to make
}}
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This fruity [[Chocolate|chocolate]] [[Cheesecake|cheesecake]] is simple and quick to make.
 
{{PhiladelphiaPermission}}
{{recipesummary
{{recipesummary
|TotalCalories = 2699
|PortionCalories = 224
|DatePublished=14th April 2013
|Author=Chef
|ImageComment =  
|ImageComment =  
|Servings = 12
|Servings = 12
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|PrepTime =  45 minutes
|PrepTime =  45 minutes
|CookTime = None
|CookTime = None
|Image = [[Image:Philly Chocolate and Fruit Cheesecake recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Philly Chocolate and Fruit Cheesecake recipe.jpg|thumb|middle|none|alt=Electus]]
 
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<span class="review"> <span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Cheap and cheerful</span>''


This fruity [[Chocolate|chocolate]] [[Cheesecake|cheesecake]] is simple and quick to make.
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span>
 
<span class="reviewDesc">also very easy to make!</span>
<span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span>
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{{PhiladelphiaPermission}}
===Ingredients===
{{RecipeIngredients
{{RecipeIngredients


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| 8 g powdered [[Gelatine|gelatine]] (about three-quarters of a sachet) dissolved in 60 ml hot water
| 8 g powdered [[Gelatine|gelatine]] (about three-quarters of a sachet) dissolved in 60 ml hot water
| 250 g mixed [[Fruits|fruits]] i.e. [[Redcurrants|redcurrants]], [[Blackcurrants|blackcurrants]], [[Blueberries|blueberries]], [[Raspberries|raspberries]] lightly crushed or sliced [[Strawberries|strawberries]]
| 250 g mixed [[Fruits|fruits]] i.e. [[Redcurrants|redcurrants]], [[Blackcurrants|blackcurrants]], [[Blueberries|blueberries]], [[Raspberries|raspberries]] lightly crushed or sliced [[Strawberries|strawberries]]
<GoogleBanner>recipe-pages</GoogleBanner>
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===Method===
===Method===
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===Chef's notes===
===Chef's notes===
Notes from  Emmasphilli: ''I have made this cheesecake three times always taste as good as first time but found of you use a whole sachet of gelatine with cold water then heat it up on hob and mix in it work and sets better.''
Notes from  Emmasphilli: ''I have made this cheesecake three times always taste as good as first time but found of you use a whole sachet of gelatine with cold water then heat it up on hob and mix in it work and sets better.''
===Nutritional information===
{{RecipeLine}}
''Value per serving''
 
:Energy 837.5kJ / 200.0 kcal
:[[Protein]] 4.4g
:[[Carbohydrate]] 21.2g
::of which Sugars 16.0g
:Fat 10.9g
::of which Saturated Fat 6.3g
:[[Fibre]] (Englyst) 1.7g
:[[Sodium]]* 0.2g
::''*Equivalent as Salt 0.5g''
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Sweets and desserts]]
[[Category:Sweets and desserts]]
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[[Category:Uncooked]]
[[Category:Uncooked]]
[[Category:Recipes from other sites]]
[[Category:Recipes from other sites]]
[[Category:Cookery cheats]]
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