Debbie and Andrew's Butcher's Classic Pork Sausages: Difference between revisions

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|title=Debbie and Andrews Butchers Classic Pork Sausages
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|description=Inspired from the days when every local butcher produced a simple but much loved pork sausage. The process is simple; top quality meat and simple seasoning.
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[[Image:Butchers-classic-pork-sausages.png|300px|thumb|right|Image title]]
[[Image:Butchers-classic-pork-sausages.png|300px|thumb|right|Image title]]
===See also===
===Butcher's Classic Pork Sausages===
* [[DebbieandAndrews.co.uk|Debbie & Andrew's supplier page on Cookipedia]]
These [[sausages]] take inspiration from the days when every local [[Butchers|butcher]] produced a simple but much loved [[pork]] [[sausage]]. The process is simple – and very [[debbie&andrew’s]] – taking top quality [[meat]] and just adding simple seasoning. The art is getting to keep the texture of the [[meat]] quite chunky and not too smooth as well as using top notch [[ingredients]]. That’s the definition of a butcher’s classic and sums up what makes an impeccable pork [[sausage]].
* [[:Category:Gluten free recipes|Gluten free recipes]]
 
* [http://www.debbieandandrews.co.uk/ www.debbieandandrews.co.uk]
The aim for debbie&andrew’s butcher’s classic was to create the supreme pork [[sausage]] to feed family and friends. Wholesome, tasty and filling it should make a hearty meal. Born from country appetites, this humble sausage is great straight, thrust into a hunk of crusty [[bread]] with a large dollop of brown or red sauce. But its meaty taste is also great for [[Spicy sausage and bean stew|sausage stew]] – or for even a fruity curry!
 
The butcher's classic range has been created to offer a high meat content 'everyday value' debbie & andrew's sausage. This is for sausage fans looking for an everyday price, who expect quality ingredients with no sacrifice in meat content. Our original products ([[Harrogate 97% Pork Sausages]], [[Sicilian Pork Sausages]] and [[Perfect Pork sausages]]) contain prime cuts coarsely chopped in a natural casing, whereas butcher's classic products are less coarse [[meat]] in a collagen casing.
===[[Ingredients]]===
[[Pork]] (80%), Water, [[Breadcrumbs]] ([[Wheat flour]], [[Salt]], [[Yeast]]), Salt, [[Parsley]], [[Dextrose]], [[Herb]] and [[Spice]] Extracts ([[Coriander]], [[Nutmeg]], [[Pepper]], [[Sage]]), [[Herbs]] (Sage, Parsley), Stabilisers: Diphosphates; [[Yeast extract|yeast extract]], [[Mace]], [[Preservative]]: [[Sodium]] Sulphite; [[Antioxidant]]: [[Ascorbic acid|ascorbic acid]]; [[Sugar]]. Filled into pork collagen casings.
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[[Category:Meat]]
[[Category:Gluten free recipes]]
 
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/sausage|#sausage]] [[Special:Search/pork|#pork]] [[Special:Search/bread|#bread]] [[Special:Search/preservative|#preservative]] [[Special:Search/sicilianporksausages|#sicilianporksausages]] [[Special:Search/yeastextract|#yeastextract]] [[Special:Search/ascorbicacid|#ascorbicacid]] [[Special:Search/antioxidant|#antioxidant]] [[Special:Search/sage|#sage]] [[Special:Search/parsley|#parsley]] [[Special:Search/breadcrumbs|#breadcrumbs]]  
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Latest revision as of 11:06, 15 October 2015


Image title

Butcher's Classic Pork Sausages

These sausages take inspiration from the days when every local butcher produced a simple but much loved pork sausage. The process is simple – and very debbie&andrew’s – taking top quality meat and just adding simple seasoning. The art is getting to keep the texture of the meat quite chunky and not too smooth as well as using top notch ingredients. That’s the definition of a butcher’s classic and sums up what makes an impeccable pork sausage.

The aim for debbie&andrew’s butcher’s classic was to create the supreme pork sausage to feed family and friends. Wholesome, tasty and filling it should make a hearty meal. Born from country appetites, this humble sausage is great straight, thrust into a hunk of crusty bread with a large dollop of brown or red sauce. But its meaty taste is also great for sausage stew – or for even a fruity curry!

The butcher's classic range has been created to offer a high meat content 'everyday value' debbie & andrew's sausage. This is for sausage fans looking for an everyday price, who expect quality ingredients with no sacrifice in meat content. Our original products (Harrogate 97% Pork Sausages, Sicilian Pork Sausages and Perfect Pork sausages) contain prime cuts coarsely chopped in a natural casing, whereas butcher's classic products are less coarse meat in a collagen casing.

Ingredients

Pork (80%), Water, Breadcrumbs (Wheat flour, Salt, Yeast), Salt, Parsley, Dextrose, Herb and Spice Extracts (Coriander, Nutmeg, Pepper, Sage), Herbs (Sage, Parsley), Stabilisers: Diphosphates; yeast extract, Mace, Preservative: Sodium Sulphite; Antioxidant: ascorbic acid; Sugar. Filled into pork collagen casings.

See also

#sausage #pork #bread #preservative #sicilianporksausages #yeastextract #ascorbicacid #antioxidant #sage #parsley #breadcrumbs