Cod with mustard and caper vinaigrette (SV): Revision history

Name: Cod with mustard and caper vinaigrette (SV)
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 4
Cuisine: British
Ingredients: For the vinaigrette; 20g shallots, peeled and finely sliced; 2 teaspoons wholegrain mustard; 1 teaspoon clear honey; 2 teaspoons capers, drained and chopped; 1 gherkin, finely sliced; 3 tablespoons grapeseed oil; 1 tablespoon white wine vinegar; Seasoning; For the cod; 60g salt; 1.5 litres cold water; 1kg waxy potatoes, peeled and cubed into 1cm pieces; 4 cod fillets, skin removed; 60g unsalted butter; Extra salt; Groundnut oil

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Cod with mustard and caper vinaigrette (SV): Revision history

14 April 2024

8 December 2023

28 September 2022

4 March 2016

22 February 2016

5 June 2015

9 March 2015

3 October 2014

11 March 2014

13 November 2013

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