Cacio a forma di limone cheese
Cacio a forma di limone is an unpasteurised ewes' milk cheese which is produced in the valley of Metauro in the Marche region of Italy from April to September. It takes its name from the fact that it is moulded in lemon-shaped terracotta moulds and that it is brushed with a mixture of flour, water and lemon peel. It is matured for 4-10 days and weighs 100-150g. It is a fresh, white cheese with a lemony flavour.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Cacio a forma di limone cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Cacio a forma di limone cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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