Tomme au Génépy cheese

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Tomme au Génépy cheese

Origin

  • Also known as Le Chambeyron, Tomme au Génépy is a cheese produced in the Alpes de Hautes-Provence, département of the Provence-Alpes-Côte d'Azur region of France.

Cheese group

  • Semi-soft, rind washed

Milk type

  • Unknown

Aroma and taste

  • The addition of génépi (an Alpine liqueur) gives this cheese a particular aroma.

Shape, weight and size

  • Cylindrical, ø 12 cm - height 4 cm, weight 360g

Description

Orange rind, presented in a box made of spruce

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Tomme au Génépy cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Tomme au Génépy cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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