Potted hough: Difference between revisions

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'''Head cheese''', '''Potted hough''' or '''brawn''' is not a cheese at all but a Scottish prepared meat dish and is a great recipe for shin of beef. I have taken it verbatim from the wonderful, wonderful book; [[Cookbook: Food In England|Food in England - Dorothy Hartley]] which is now available again as it has been reprinted and re-issued. Recommended.
'''Head cheese''', '''Potted hough''' or '''brawn''' is not a cheese at all but a Scottish prepared meat dish and is a great recipe for shin of beef. I have taken it verbatim from the wonderful, wonderful book; [[Cookbook: Food In England|Food in England - Dorothy Hartley]] which is now available again as it has been reprinted and re-issued. Recommended.


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|DatePublished=31st January 2013
|DatePublished=31st January 2013
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[[Category:Unusual recipes]]
[[Category:Unusual recipes]]


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