Jamaican pepperpot beef stew: Difference between revisions

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{{Template:CookTools}}
{{recipesummary
|DatePublished=30th June 2017
|Author=Chef
|ImageComment =
|Servings = Serves 6
|Difficulty = 2
|TotalTime =  3 hours, 45 minutes
|PrepTime =  15 minutes
|CookTime =  3 hours, 30 minutes
|TotalCalories = 2525
|PortionCalories = 420
|Image = [[Image:Jamaican pepperpot beef stew recipe.jpg|alt=Electus]]
<span class="review">
<span class="reviewHeader">
====Random recipe review====
</span>
''<span class="reviewTitle">Pretty nice</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span>
<span class="reviewDesc">I prefer Indian curries, but this one is not at all bad!</span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
}}
A spicy Jamaican / West Indian meat stew that is often served with [[Dumplings|dumplings]].
A spicy Jamaican / West Indian meat stew that is often served with [[Dumplings|dumplings]].


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====to serve====
====to serve====
{{Template:CookTools}}
{{recipesummary
|DatePublished=30th June 2017
|Author=Chef
|ImageComment =
|Servings = Serves 6
|Difficulty = 2
|TotalTime =  3 hours, 45 minutes
|PrepTime =  15 minutes
|CookTime =  3 hours, 30 minutes
|TotalCalories = 2525
|PortionCalories = 420
|Image = [[Image:Jamaican pepperpot beef stew recipe.jpg|thumb|middle|none|alt=Electus]]
}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Pretty nice</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span>
<span class="reviewDesc">I prefer Indian curries, but this one is not at all bad!</span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
</tr></td>
</table>
{{RecipeIngredientsNB
{{RecipeIngredientsNB
| 1 tablespoon chopped [[Parsley|parsley]]
| 1 tablespoon chopped [[Parsley|parsley]]
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* Preheat your [[Oven|oven]] to 160° C (325° F - gas 3), [fan oven 140° C & reduce cooking time by 10 mins per hour]
* Preheat your [[Oven|oven]] to 160° C (325° F - gas 3), [fan oven 140° C & reduce cooking time by 10 mins per hour]
* If using a [[Slow cooker|slow cooker]] set to low.
* If using a [[Slow cooker|slow cooker]] set to low.
<gallery widths=250px perrow=5>
<gallery widths=300px heights=300px perrow=5>
Image:Pepperpot_end_cooking.jpg|A version with added beans at the end of 4 hours cooking
Image:Pepperpot_end_cooking.jpg|A version with added beans at the end of 4 hours cooking
Image:Pepperpot_start_cooking.jpg|Pepperpot at the start of the cooking process
Image:Pepperpot_start_cooking.jpg|Pepperpot at the start of the cooking process