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This delicious [[Dip|dip]] is simple to make and extremely economical if made with [[Dried|dried]] [[Chickpeas|chickpeas]]. | |||
The recipe given is for 125 g (4 oz) of [[Chickpeas|chickpeas]], though if you are making it, it's probably better to multiply the quantities and make more then [[Freeze|freeze]] the excess as it freezes really well. | |||
The amount of [[Garlic|garlic]] that you add is personal taste. I use much more normally. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 647 | |TotalCalories = 647 | ||
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|CookTime = 1 hour | |CookTime = 1 hour | ||
|Image = [[Image:How to cook hummus.jpg|thumb|middle|none|alt=Electus]] | |Image = [[Image:How to cook hummus.jpg|thumb|middle|none|alt=Electus]] | ||
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<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> | <span class="review"> | ||
<span class="reviewHeader"> | <span class="reviewHeader"> | ||
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<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | ||
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</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
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| Adjust the consistency by adding more oil if too thick or a handful of breadcrumbs if it is too liquid. | | Adjust the consistency by adding more oil if too thick or a handful of breadcrumbs if it is too liquid. | ||
}} | }} | ||
<gallery widths= | <gallery widths=250px heights=250px perrow=5> | ||
Image:Hummus recipe blending.jpg|thumb|300px|right|Blending the hummus | Image:Hummus recipe blending.jpg|thumb|300px|right|Blending the hummus | ||
Image:Chickpeas cooked.jpg|thumb|300px|right|500g of cooked chickpeas | Image:Chickpeas cooked.jpg|thumb|300px|right|500g of cooked chickpeas | ||
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[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
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