Barsczyk (Polish beetroot soup): Difference between revisions

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  |CookTime = 1 hour 15 minutes
  |CookTime = 1 hour 15 minutes
  |Image = [[Image:Barsczyk (Polish beetroot soup) recipe.jpg|alt=Electus]]
  |Image = [[Image:Barsczyk (Polish beetroot soup) recipe.jpg|alt=Electus]]
<span class="review"> <span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Pumpernickel?</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span>
<span class="reviewDesc">Instead of yeast? Love this idea!</span>
<span class="reviewAuthor"> [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] </span></span>
}}
}}
A Polish version of the Russian [[Borscht|borscht]].  You will need to start this at least 5 days in advance.
A Polish version of the Russian [[Borscht|borscht]].  You will need to start this at least 5 days in advance.