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Almond and pistachio cake: Difference between revisions
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|Image = [[Image:Almond and pistachio cake recipe.jpg|alt=Electus]] | |Image = [[Image:Almond and pistachio cake recipe.jpg|alt=Electus]] | ||
<span class="review"><span class="reviewHeader"> | <span class="review"><span class="reviewHeader"> | ||
=== | ====Best recipe review==== | ||
</span> | </span> | ||
''<span class="reviewTitle">Nice, and not too heavy</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.7</span>/5 </span> | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.7</span>/5 </span> | ||
<span class="reviewDesc">Good for coeliacs, and cake lovers.</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | <span class="reviewDesc">Good for coeliacs, and cake lovers.</span> | ||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
}} | }} | ||
This [[Cake|cake]] is common in various countries in the eastern Mediterranean, but this particular recipe is from Lebanon. It contains no [[Flour|flour]] so is suitable for people with a [[Gluten|gluten]] intolerance. | This [[Cake|cake]] is common in various countries in the eastern Mediterranean, but this particular recipe is from Lebanon. It contains no [[Flour|flour]] so is suitable for people with a [[Gluten|gluten]] intolerance. | ||