Aromatic cod in tomato sauce: Difference between revisions

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Aromatic cod in tomato sauce (view source)

Revision as of 10:10, 24 December 2021

74 bytes removed ,  24 December 2021
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<span class="review">
<span class="reviewHeader">
===Recipe review===
</span>
'''<span class="reviewTitle">Best with Basa.</span>'''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.7</span>/5 </span> <span class="reviewDesc">Make spicy Friday fish-cakes, for a change, make them like this and you'll like them!</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
{{recipesummary
|TotalCalories = 820
|PortionCalories = 205
|DatePublished=24th June 2014
|Author=Chef
|ImageComment =
|Servings = Serves 4
|Difficulty = 2
|TotalTime =  45 minutes
|PrepTime =  20 minutes
|CookTime =  25 minutes
|Image = [[Image:Chinese aromatic cod in tomato sauce recipe.jpg|alt=Electus]]
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[[Image:Use a Lock and Lock box to coat the fillets.jpg|thumb|300px|right|Use a Lock and Lock box to coat the fillets]]
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A highly spiced [[Chinese]]-style recipe that goes brilliantly with [[Mashed potatoes|mashed potatoes]].
A highly spiced [[Chinese]]-style recipe that goes brilliantly with [[Mashed potatoes|mashed potatoes]].


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'''to serve'''
'''to serve'''
{{Template:CookTools}}
{{recipesummary
|TotalCalories = 820
|PortionCalories = 205
|DatePublished=24th June 2014
|Author=Chef
|ImageComment =
|Servings = Serves 4
|Difficulty = 2
|TotalTime =  45 minutes
|PrepTime =  20 minutes
|CookTime =  25 minutes
|Image = [[Image:Chinese aromatic cod in tomato sauce recipe.jpg|thumb|middle|none|alt=Electus]]
}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Best with Basa.</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.7</span>/5 </span>
<span class="reviewDesc">Make spicy Friday fish-cakes, for a change, make them like this and you'll like them!</span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
</tr></td>
</table>
[[Image:Use a Lock and Lock box to coat the fillets.jpg|thumb|300px|right|Use a Lock and Lock box to coat the fillets]]
{{RecipeIngredientsNB
{{RecipeIngredientsNB
| Freshly chopped [[Mint leaves|mint leaves]]
| Freshly chopped [[Mint leaves|mint leaves]]
Retrieved from ‘https://www.cookipedia.co.uk/recipes_wiki/Special:MobileDiff/262740’