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Masala cheese and rice: Difference between revisions
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=== | ====Random recipe review==== | ||
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'''<span class="reviewTitle">Curry and cheese</span>''' | '''<span class="reviewTitle">Curry and cheese</span>''' | ||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> <span class="reviewDesc">Ace idea Julia, I could eat this for breakfast!</span> <span class="reviewAuthor"> [[User: | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | ||
<span class="reviewDesc">Ace idea Julia, I could eat this for breakfast!</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
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* 1 tablespoon [[Fresh ginger|fresh ginger]], peeled and finely chopped | * 1 tablespoon [[Fresh ginger|fresh ginger]], peeled and finely chopped | ||
* 6 tablespoon fresh [[Coriander|coriander]], chopped | * 6 tablespoon fresh [[Coriander|coriander]], chopped | ||
* 2 | * 2 teaspoons of [[Chaat masala|chaat masala]] | ||
* [[Salt]] | * [[Salt]] | ||