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<span class="review"> | <span class="review"> | ||
<span class="reviewHeader"> | <span class="reviewHeader"> | ||
=== | ====Random recipe review==== | ||
</span> | </span> | ||
'''<span class="reviewTitle">Masa, masa, masa!</span>''' | '''<span class="reviewTitle">Masa, masa, masa!</span>''' | ||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> <span class="reviewDesc">Masa Harina is The Boss. Makes such a difference to this recipe.</span> <span class="reviewAuthor"> [[User: | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | ||
<span class="reviewDesc">Masa Harina is The Boss. Makes such a difference to this recipe.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
{{recipesummary | {{recipesummary | ||
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|PrepTime = 1 hour 15 minutes | |PrepTime = 1 hour 15 minutes | ||
|CookTime = 15 minutes | |CookTime = 15 minutes | ||
|Image = [[Image:Mexican fishballs in tomato sauce recipe.jpg | |Image = [[Image:Mexican fishballs in tomato sauce recipe.jpg|alt=Electus]] | ||
}} | }} | ||
</div> | </div> | ||
Masa harina has such a wonderful unique flavour that it's worth the effort to try and get hold of it. Most [[:Category:Tex-Mex ingredients (supplier)|Mexican ingredient suppliers]] stock it. | Masa harina has such a wonderful unique flavour that it's worth the effort to try and get hold of it. Most [[:Category:Tex-Mex ingredients (supplier)|Mexican ingredient suppliers]] stock it. | ||
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| 1 tablespoon freshly chopped [[Parsley|parsley]] | | 1 tablespoon freshly chopped [[Parsley|parsley]] | ||
}} | }} | ||
<gallery widths=250px perrow=5> | |||
Image:Mexican fishballs frying.jpg|thumb|300px|right|Frying the fishballs | |||
Image:Mexican fishballs in tomato sauce ingredients.jpg|thumb|300px|right|The original ingredients - the recipe has since been slightly modified | |||
</gallery> | |||
===Method=== | ===Method=== | ||