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Idli: Difference between revisions
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|title=Idli, a fermented steamed rice cake recipe | |title=Idli, a fermented steamed rice cake recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=#idli #rice #daal #urad #steamer #fenugreekseeds #india #dips #steamedrice #steamed #boil | |||
|hashtagrev=032020 | |||
|description=This is a basic recipe for idli which are fermented steamed rice cakes popularly served for breakfast in Southern India and Sri Lanka | |description=This is a basic recipe for idli which are fermented steamed rice cakes popularly served for breakfast in Southern India and Sri Lanka | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
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|PrepTime = 18 hours (including soaking and fermenting time) | |PrepTime = 18 hours (including soaking and fermenting time) | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
|Image = [[Image | |Image = [[Image:Idli with Sambar and Chutney - Chennai Banana Leaf, Syndal.jpg|300px|alt=Electus]] | ||
}} | }} | ||
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[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
[[Category:Steamed]] | [[Category:Steamed]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#idli #rice #daal #urad #steamer #fenugreekseeds #india #dips #steamedrice #steamed #boil </code><!-- /footer_hashtags --> | |||