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Lapin à la gueuze (Rabbit in gueuze): Difference between revisions
Lapin à la gueuze (Rabbit in gueuze) (view source)
Revision as of 17:20, 29 December 2016
, 29 December 2016Calculate and add recipe calories
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{{#seo: | {{#seo: | ||
|title=Lapin à la gueuze (Rabbit in gueuze) | |title=Lapin à la gueuze (Rabbit in gueuze) recipe | ||
|titlemode=replace | |titlemode=replace | ||
|description=Gueuze is a lambic beer from the Brussels area of Belgium. Unlike most beers, which are fermented with carefully cultivated strains of Brewers brewers.. | |description=Gueuze is a lambic beer from the Brussels area of Belgium. Unlike most beers, which are fermented with carefully cultivated strains of Brewers brewers.. | ||
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|PrepTime = 20 minutes | |PrepTime = 20 minutes | ||
|CookTime = 1 hour | |CookTime = 1 hour | ||
|TotalCalories = | |TotalCalories = 2663 | ||
|PortionCalories = | |PortionCalories = 665 | ||
|Image = [[Image:Lapin la gueuze Rabbit in gueuze recipe.jpg|300px|alt=Electus]] | |Image = [[Image:Lapin la gueuze Rabbit in gueuze recipe.jpg|300px|alt=Electus]] | ||
}} | }} | ||