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|title=Satay sauce with coconut recipe Accompaniments | |title=Satay sauce with coconut recipe Accompaniments | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#sataysaucewithcoconut #cinnamon #cornflour #foodprocessor #skewers #arrowroot #lightsoysauce #onion #boiledorsimmered #coconutmilk #turmeric | ||
|hashtagrev=032020 | |||
|description=This delicious coconut satay sauce can be made in minutes and spices up any cold meat | |description=This delicious coconut satay sauce can be made in minutes and spices up any cold meat | ||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1734 | |||
|PortionCalories = 289 | |||
|DatePublished=31st January 2013 | |DatePublished=31st January 2013 | ||
|Author=Chef | |Author=Chef | ||
|ImageComment = Satay sauce and [[skewers]] of [[Ponorogo]] | |ImageComment = Satay sauce and [[skewers]] of [[Ponorogo]] | ||
|Servings = Makes 250ml (8 fl oz) of sauce | |Servings = Servings: 6 - Makes 250ml (8 fl oz) of sauce | ||
|Difficulty = 2 | |Difficulty = 2 | ||
|TotalTime = 15 minutes | |TotalTime = 15 minutes | ||
|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
|Image = [[Image:Peanut sauce.jpg | |Image = [[Image:Peanut sauce.jpg|alt=Electus]] | ||
}} | }} | ||
This delicious sauce can be made in minutes and spices up any cold meat | This delicious sauce can be made in minutes and spices up any cold meat | ||
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===Chef's note=== | ===Chef's note=== | ||
I have just made this for a third time, this time using double quantities. It has turned out very runny, yet I don't recall it being so when I made with the above quantities. A teaspoon of [[cornflour]] or [[arrowroot]] pre-mixed in cold water should resolve the problem though. | I have just made this for a third time, this time using double quantities. It has turned out very runny, yet I don't recall it being so when I made with the above quantities. A teaspoon of [[cornflour]] or [[arrowroot]] pre-mixed in cold water should resolve the problem though. | ||
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