Spaghetti alla Bolognese recipe: Difference between revisions

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|title=Spaghetti alla Bolognese a beef recipe Cooking Wiki
|title=Spaghetti alla Bolognese a beef recipe  
|titlemode=replace
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|keywords=Spaghetti alla Bolognese recipe Beef recipes
|keywords=Spaghetti alla Bolognese recipe Beef recipes
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{{recipesummary
{{recipesummary
|TotalCalories = 3855
|PortionCalories = 963
|DatePublished=25th October 2012
|DatePublished=25th October 2012
|Author=Chef
|Author = JuliaBalbilla
|ImageComment = Spaghetti alla Bolognese
|ImageComment = Spaghetti alla Bolognese
  |Servings = Serves 4
  |Servings = Serves 4
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| 2 [[Celery|celery]] sticks, finely [[Diced|diced]] (include the leaves is you have them)
| 2 [[Celery|celery]] sticks, finely [[Diced|diced]] (include the leaves is you have them)
| 2 medium [[Red onions|red onions]], peeled and coarsely [[Diced|diced]]
| 2 medium [[Red onions|red onions]], peeled and coarsely [[Diced|diced]]
| [[Garlic]], as much as you like, peeled and finely [[Diced|diced]]
| 4 bulbs of [[Garlic]], (or as much as you like), peeled and finely [[Diced|diced]]
| 4 tablespoons fresh [[Parsley|parsley]], finely chopped
| 4 tablespoons fresh [[Parsley|parsley]], finely chopped
| 450 g [[Beef|beef]], [[Minced|minced]]
| 450 g [[Beef|beef]], [[Minced|minced]]