Cellophane noodles with minced pork: Difference between revisions

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|title=Cellophane noodles with minced pork Cooking with chillies
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|title=Cellophane noodles with minced pork Cooking with chillies recipe
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|keywords=Cellophane noodles with minced pork Cooking with chillies
|keywords=Cellophane noodles with minced pork Cooking with chillies
|description=Cellophane noodles with minced pork (Ants climbing a tree, Bean thread noodles with minced pork or Ma yi shang shu) is a classic Szechuan (Sichuan)..
|description=Cellophane noodles with minced pork (Ants climbing a tree, Bean thread noodles with minced pork or Ma yi shang shu) is a classic Szechuan (Sichuan)
|og:image=https://www.cookipedia.co.uk/wiki/images/5/5b/Cellophane_noodles_with_minced_pork_recipe.jpg/Cellophane_noodles_with_minced_pork_recipe.jpg
|og:type=recipe
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|Servings = Serves 2 as a [[Main course|main course]] or 4 as part of a selection of dishes
|TotalCalories = 1457
|PortionCalories = 728
|DatePublished=17th February 2013
|Author=Chef
|Servings = Serves 2 as a [[Main course|main course]] or 4 as part of a selection of dishes
  |Difficulty = 2
  |Difficulty = 2
  |TotalTime = 30 minutes
  |TotalTime = 30 minutes
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Using [[chilli bean sauce]] (which in itself is very salty) makes this, extremely delicious dish, a little too salty. I would be inclined to add chilli mash or plenty of fresh chillies instead of the [[chilli bean sauce]].
Using [[chilli bean sauce]] (which in itself is very salty) makes this, extremely delicious dish, a little too salty. I would be inclined to add chilli mash or plenty of fresh chillies instead of the [[chilli bean sauce]].
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[[Category:Recipes]]
[[Category:Recipes]]