110,618
edits
No edit summary |
No edit summary |
||
Line 53: | Line 53: | ||
===Chef's notes=== | ===Chef's notes=== | ||
As with all gammon recipes, the cooking is done in this instance, the [[sous vide cooker]], in other recipes it might be in a pressure cooker or by boiling for hours on end, the oven stage is just for finishing the glaze and can be omitted. | As with all gammon recipes, the cooking is done in this instance, the [[sous vide cooker]], in other recipes it might be in a pressure cooker or by boiling for hours on end, the oven stage is just for finishing the glaze and can be omitted. | ||
{{GammonRecipes}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Main courses]] | [[Category:Main courses]] |