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Lamb Massaman curry (slow cooker recipe): Difference between revisions
Lamb Massaman curry (slow cooker recipe) (view source)
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|keywords=Lamb Massaman curry,slow cooker recipe,Mussulman,Muslin,recipe,food,lamb | |keywords=Lamb Massaman curry,slow cooker recipe,Mussulman,Muslin,recipe,food,lamb | ||
|description=Lamb Massaman curry is a rich, relatively mild Thai curry that is an interpretation of a Persian dish | |description=Lamb Massaman curry is a rich, relatively mild Thai curry that is an interpretation of a Persian dish | ||
|og:image=https://www.cookipedia.co.uk/ | |og:image=https://www.cookipedia.co.uk/wiki/images/d/d2/Lambadi_lamb_curry_recipe.jpg | ||
|og:type=recipe | |og:type=recipe | ||
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Massaman or matsaman is not a native [[Thai]] word. It is generally thought to refer to the Muslims with earlier writers from the mid-19th century calling the dish "[[Mussulman curry]]"; Mussulman being an archaic form of the word Muslim. | Massaman or matsaman is not a native [[Thai]] word. It is generally thought to refer to the Muslims with earlier writers from the mid-19th century calling the dish "[[Mussulman curry]]"; Mussulman being an archaic form of the word Muslim. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
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===Serving suggestions=== | ===Serving suggestions=== | ||
Garnish with [[Lime wedges|lime wedges]], chopped [[Peanuts|peanuts]] and [[Coriander leaves|coriander leaves]]. Serve with [[Plain boiled rice|plain boiled rice]]. | Garnish with [[Lime wedges|lime wedges]], chopped [[Peanuts|peanuts]] and [[Coriander leaves|coriander leaves]]. Serve with [[Plain boiled rice|plain boiled rice]]. | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Chinese recipes]] | [[Category:Chinese recipes]] | ||